Appetizers
TUNA CRISP (GF*)
$14WASABI CRÈME | SOY GASTRIQUE | CHILI AIOLI | SCALLION
CRUDO
$18TUNA | JIMMY NARDELLOS | TONNATO |BROWN BUTTER BREAD CRUMB
RABBIT WINGS
$15PICKLED FENNEL | RABBIT JUS
1/2 DOZEN OYSTERS
$21SUNKEN MEADOW, MA | BLACKBERRY ROSEMARY GRANITA
BURRATA (GF)
$18TOMATO JAM | PEACHES | BALSAMIC
CHICKEN WINGS
$16CHOICE: SWEET & SPICY | ALABAMA BBQ | BUFFALO
STEAMED MIDDLENECK CLAMS (GF*)
$15RED POTATOES | LEEKS | NDUJA BROTH | TOAST
Salad
Add 6oz of chicken for $10 or 7oz of salmon for $15 to any salad
BIBB LETTUCE (GF)
$15BLUEBERRIES | CANDIED WALNUTS | GOAT CHEESE CHAMPAGNE VINAIGRETTE
ROMAINE CAESAR (GF*)
$14GARLIC CROUTONS | LOCATELLI | PICKLED SHALLOTS
ORZO
$13TOMATO | ZUCCHINI | FETA | PICKLED RED ONIONS | ROASTED RED PEPPER VINAIGRETTE
HEIRLOOM PANZANELLA
$15RADISH | TOMATO WATER VINAIGRETTE | BASIL | SOURDOUGH
Entrees
BLT
$16PH BACON | BIB LETTUCE | HEIRLOOM TOMATO | BLACK PEPPER AIOLI | GRILLED SOURDOUGH | FRITTES
SALMON
$27GIGANTE BEANS | SWISS CHARD | PARSLEY VERDE
FLAT IRON STEAK SANDWICH
$21GRASS FED | ARUGULA | HEIRLOOM TOMATO | BLACK PEPPER AIOLI | LOCATELLI | BAGUETTE
CHICKEN PAILLARD
$21ARUGULA | CHERRY TOMATOES | PICKLED RED ONION
CHICKEN FRIED MAITAKE SANDWICH
$17PANKO BREADED CUTLET | POLYNESIAN SAUCE | GALIC AIOLI BOK CHOY KIMCHI | SOURDOUGH
FISH & CHIPS
$21ALE BATTERED POLLOCK | BURNT LEMON | TARTAR | FRITTES
BURGER (GF*)
$19USDA PRIME | ONION JAM | CHEDDAR | PH AIOLI
STEAK FRITTES
$35GRASS FED BAVETTE STEAK | PARMESAN FRITTES | PH AIOLI
GF – GLUTEN FREE
V – VEGETARIAN
GF* – CAN BE MADE GLUTEN FREE
V* – CAN BE MADE VEGAN
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS